Three food businesses needed different ways to reach customers.
The project
A personal chef who also offered catering needed a website that explained the two services under one brand. A restaurant group needed ongoing Facebook management across its locations. An independent restaurant wanted to reach more diners through paid campaigns.
What we delivered
We built and supported the chef’s website, managed Facebook for the group, and ran Facebook ads for the independent restaurant. The restaurant later moved into a larger location, with the campaign contributing to its exposure.
